Cocktails

1. Whiskey - A - Go – Go:

Ingredients: 60ml whiskey, 200ml Ardy’s Indi cola, 100ml Ardy’s Tonic water, half a lime.
Fill an Old fashioned whiskey tumbler with ice. Pour in the whiskey. Squeeze half a lime into it and stir. Add one 200ml bottle of Ardy’s Indi Cola, and add half a bottle of Ardy’s Tonic water. Add a splash of Ardeshir’s Strong Soda water to balance the sweetness. Stir and serve with a smile.

2. Peach-a-Tonic:

Ingredients: 45 ml Vodka, 15ml Tequila, 200ml Ardy’s Tonic Water, 100ml Ardy’s Peach, one full lime, pinch of salt.
Fill a cocktail shaker with few ice cubes. Pour in the vodka, tequila and squeeze in the juice of one full lime. Add a pinch of salt and shake well. Salt rim a tall glass and fill with ice cubes. Pour the contents of the shaker into the glass. Add 200ml of Ardy’s Tonic Water, and 100ml (about half a bottle) Ardy’s Peach and stir. Garnish with a peach slice.

3. GLT:

Ingredients: 60ml Gin (Bombay Sapphire or equivalent), 200ml Ardy’s Tonic Water, 200ml Ardy’s Lemonade, Juice of a lime, 15ml Blue Curacao.
Drizzle Blue Curacao on the sides of a tall glass which has been salt rimmed. Add 4 cubes of Ice. Add gin and squeeze a full lime into it. Pour in the Ardy’s Tonic carefully without disturbing the Blue curacao which has lined the glass sides. Add 100ml Ardy’s Lemonade. Serve with a stirrer and a garnish of a lime slice without disturbing the blue curacao.

4. Cuba Libre Twist:

Ingredients: 60 ml Baccardi white, 200ml Ardy’s Indi Cola, Ardy’s Tonic water splash, Angostura Bitters, half a lime.
IN a tall glass full of ice add Baccardi, pour in the Ardy’s Indi cola. Add a splash of Ardy’s Tonic Water (about 60ml). Squeeze in half a lime and drop in the peel. Add 3 dashes of angostura bitters. Stir…

5. Green Appletini:

Ingredients: 60 ml Vodka, Ardy’s Green Apple, Ardy’s Tonic Water.
Fill a cocktail glass with crushed ice. Add vodka. Add 200ml Ardy’s Green Apple, Add 100ml Ardy’s Tonic Water. Garnish with a twist of green apple peel.